Wines made from Vermentino grapes of Sant'Antimo

Discover the best wines made with Vermentino as a single variety or as a blend of Sant'Antimo.

Wine made from Vermentino grape variety>Italy >Tuscany >Sant'Antimo
1Winery Fanti - Soralisa Sant'Antimo BiancoSoralisa Sant'Antimo BiancoWinery FantiNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Vermentino

Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.

More informations about the region of Tuscany

Tuscan DOC of Montalcino (1996), same area as the Brunello and Rosso DOCG around the Cistercian abbey, created to accommodate international varieties outside Sangiovese, dry climate on clay-limestone. Signature Cabernet Sauvignon: structured and sun-drenched with blackcurrant, blackberry, cedar, tobacco and a balsamic note, firm tannins. Supple Merlot and elegant Pinot Nero as complement. Full Chardonnay, vivid Sauvignon Blanc and Pinot Grigio among whites.

What are the typical flavors of the Vermentino grape variety?

  • EarthPresent in 1% of Vermentino

Discover the best wines made with Vermentino of Sant'Antimo