Wines made from Terrano grapes of Friuli-Venezia Giulia
Discover the best wines made with Terrano as a single variety or as a blend of Friuli-Venezia Giulia.
More informations about the variety Terrano
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
More informations about the region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
What are the typical flavors of the Terrano grape variety?
- OakPresent in 1% of Terrano
- Tree fruitPresent in 1% of Terrano
- Citrus fruitPresent in 1% of Terrano
- Red fruitPresent in 1% of Terrano
- Black fruitPresent in 1% of Terrano
- Dried fruitPresent in 1% of Terrano