Wines made from Teroldego grapes of Vino da Tavola
Discover the best wines made with Teroldego as a single variety or as a blend of Vino da Tavola.
More informations about the variety Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
More informations about the region of Vino da Tavola
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
What are the typical flavors of the Teroldego grape variety?
- Red fruitPresent in 5% of Teroldego
- OakPresent in 4% of Teroldego
- SpicesPresent in 4% of Teroldego
- Black fruitPresent in 4% of Teroldego
- Non oakPresent in 3% of Teroldego
- EarthPresent in 3% of Teroldego
- MicrobioPresent in 3% of Teroldego
- Tree fruitPresent in 2% of Teroldego
- FloralPresent in 2% of Teroldego
- CherryPresent in 1% of Teroldego
- OakyPresent in 1% of Teroldego
- SmokePresent in 1% of Teroldego
- ApplesPresent in 1% of Teroldego
- EarthyPresent in 1% of Teroldego
- BlackberryPresent in 1% of Teroldego
- BlueberryPresent in 1% of Teroldego
- Red fruitPresent in 1% of Teroldego
- TobaccoPresent in 1% of Teroldego
- Forest floorPresent in 1% of Teroldego
- StrawberriesPresent in 1% of Teroldego