Wines made from Sangiovese grapes of Galilee

Discover the best wines made with Sangiovese as a single variety or as a blend of Galilee.

Wine made from Sangiovese grape variety>Israel >Galilee
1Winery Lueria - Lueria Rouge Haute GaliléeLueria Rouge Haute GaliléeWinery LueriaNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Gamla - Gamla SangioveseGamla SangioveseWinery GamlaNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Gamla - Sion RedSion RedWinery GamlaNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Gamla - Gilgal SangioveseGilgal SangioveseWinery GamlaNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

More informations about the region of Galilee

Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.

What are the typical flavors of the Sangiovese grape variety?

  • Red fruitPresent in 3% of Sangiovese
  • Non oakPresent in 2% of Sangiovese
  • EarthPresent in 2% of Sangiovese
  • OakPresent in 2% of Sangiovese

Discover the best wines made with Sangiovese of Galilee