Wines made from Pinot noir grapes of Andalousie
Discover the best wines made with Pinot noir as a single variety or as a blend of Andalousie.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
What are the typical flavors of the Pinot noir grape variety?
- Red fruitPresent in 6% of Pinot noir
- EarthPresent in 5% of Pinot noir
- Black fruitPresent in 5% of Pinot noir
- OakPresent in 4% of Pinot noir
- Non oakPresent in 2% of Pinot noir
- SpicesPresent in 2% of Pinot noir
- Tree fruitPresent in 1% of Pinot noir
- FloralPresent in 1% of Pinot noir
- Dried fruitPresent in 1% of Pinot noir