Wines made from Petit Manseng grapes of California

Discover the best wines made with Petit Manseng as a single variety or as a blend of California.

Wine made from Petit Manseng grape variety>United States >California
1Winery Sine Qua Non - Deux GrenouillesDeux GrenouillesWinery Sine Qua NonNote - 1Note - 1Note - 1Note - 1Note - 0.5
2Winery Sine Qua Non - LightmotifLightmotifWinery Sine Qua NonNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Petit Manseng

Exceptional sweet wines obtained by on-vine drying, with an unctuous mouth balanced by cutting acidity, featuring intense aromas of candied pineapple, mango, candied citrus, dried apricot, honey, dried fruits and sweet spice notes. Very high ageing potential. Star of Jurançon moelleux AOC and Pacherenc du Vic-Bilh AOC, also made as ambitious dry wines. Very late-ripening native grape of Béarn (South-West France).

More informations about the region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

What are the typical flavors of the Petit Manseng grape variety?

  • Non oakPresent in 2% of Petit Manseng
  • EarthPresent in 2% of Petit Manseng
  • MicrobioPresent in 2% of Petit Manseng
  • OakPresent in 2% of Petit Manseng

Discover the best wines made with Petit Manseng of California