Wines made from Nero d'Avola grapes of Scilla
Discover the best wines made with Nero d'Avola as a single variety or as a blend of Scilla.
More informations about the variety Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
More informations about the region of Calabria
The wine region of Scilla is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Beppe Morchetta or the Domaine Sive Natura produce mainly wines white and red. The most planted grape varieties in the region of Scilla are Carricante et Nero d'Avola, they are then used in wines in blends or as a single variety. On the nose of Scilla often reveals types of flavors of tree fruit, citrus fruit or earth and sometimes also flavors of oak.