Wines made from Goruli mtsvane grapes of Georgia
Discover the best wines made with Goruli mtsvane as a single variety or as a blend of Georgia.
More informations about the variety Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
More informations about the wines of Georgia
Georgia (the Eurasian nation, not the American state) is one of the oldest wine-producing countries in the world. The main wine varieties favored in Georgia are the red Saperavi and the white Rkatsiteli. These are the classic varieties of the former Soviet republics, from Kyrgyzstan and Kazakhstan to Moldova">Moldova and Ukraine. A number of other long-established varieties are widely grown in the country.
What are the typical flavors of the Goruli mtsvane grape variety?
- Citrus fruitPresent in 8% of Goruli mtsvane
- Tree fruitPresent in 7% of Goruli mtsvane
- EarthPresent in 5% of Goruli mtsvane
- OakPresent in 3% of Goruli mtsvane
- SpicesPresent in 3% of Goruli mtsvane
- Non oakPresent in 2% of Goruli mtsvane
- Tropical fruitPresent in 2% of Goruli mtsvane
- MicrobioPresent in 2% of Goruli mtsvane
- FloralPresent in 2% of Goruli mtsvane
- OakyPresent in 1% of Goruli mtsvane
- CitrusPresent in 1% of Goruli mtsvane
- VanillaPresent in 1% of Goruli mtsvane
- HoneyPresent in 1% of Goruli mtsvane
- VegetalPresent in 1% of Goruli mtsvane
- Red fruitPresent in 1% of Goruli mtsvane
- Dried fruitPresent in 1% of Goruli mtsvane
- ApricotPresent in 1% of Goruli mtsvane
- OrangePresent in 1% of Goruli mtsvane