Wines made from Glera grapes of Piave

Discover the best wines made with Glera as a single variety or as a blend of Piave.

Wine made from Glera grape variety>Italy >Veneto >Piave
1Winery Col de' Salici - Rosé di Salici BrutsparklingRosé di Salici BrutWinery Col de' SaliciNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Ca' di Rajo - 50 Specialsparkling50 SpecialWinery Ca' di RajoNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Le Rive - Rosé Extra DrysparklingRosé Extra DryWinery Le Rive

More informations about the variety Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

More informations about the region of Veneto

Fruity and accessible, these Merlot-dominated reds appeal with signature aromas of plum, red cherry, supple tannins and gourmand palate. The Cabernets bring firmer herbaceous notes. The native Raboso yields more tannic and acidic reds, elevated to DOCG Piave Malanotte (ageworthy). Few minority whites (Pinot Grigio, Verduzzo).

What are the typical flavors of the Glera grape variety?

  • EarthPresent in 1% of Glera

Discover the best wines made with Glera of Piave