Wines made from Glera grapes of Breganze

Discover the best wines made with Glera as a single variety or as a blend of Breganze.

Wine made from Glera grape variety>Italy >Veneto >Breganze
1Winery Beato Bartolomeo Breganze - Rosa di Sera Extra DrysparklingRosa di Sera Extra DryWinery Beato Bartolomeo BreganzeNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Beato Bartolomeo Breganze - Silvola Extra Dry RosatosparklingSilvola Extra Dry RosatoWinery Beato Bartolomeo BreganzeNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

More informations about the region of Veneto

Veneto DOC on morainic and volcanic hills at the foot of the Vicenza Pre-Alps. Vespaiolo is the signature white king ("wasp grape", indigenous): taut and floral in dry style (green apple, citrus, honey, white flowers), or opulent in Torcolato passito (created 1995) — golden jewel with candied apricot, fig, honey, almond and orange peel. Also broad Tai and Pinot Bianco, round Chardonnay. Supple Merlot, fine Pinot Nero and spicy Marzemino in reds.

What are the typical flavors of the Glera grape variety?

      Discover the best wines made with Glera of Breganze