Wines made from Garnacha grapes of Madrid
Discover the best wines made with Garnacha as a single variety or as a blend of Madrid.
More informations about the variety Garnacha
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
More informations about the region of Madrid
High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).
What are the typical flavors of the Garnacha grape variety?
- EarthPresent in 11% of Garnacha
- Red fruitPresent in 11% of Garnacha
- Non oakPresent in 10% of Garnacha
- OakPresent in 10% of Garnacha
- SpicesPresent in 10% of Garnacha
- Black fruitPresent in 10% of Garnacha
- FloralPresent in 8% of Garnacha
- MicrobioPresent in 8% of Garnacha
- VegetalPresent in 6% of Garnacha
- Dried fruitPresent in 5% of Garnacha
- CherryPresent in 5% of Garnacha
- Red fruitPresent in 5% of Garnacha
- StrawberriesPresent in 5% of Garnacha
- Citrus fruitPresent in 4% of Garnacha
- OakyPresent in 4% of Garnacha
- EarthyPresent in 4% of Garnacha
- MineralityPresent in 4% of Garnacha
- RaspberryPresent in 4% of Garnacha
- SmokePresent in 3% of Garnacha
- VanillaPresent in 3% of Garnacha