Wines made from Chardonnay grapes of Arizona
Discover the best wines made with Chardonnay as a single variety or as a blend of Arizona.
More informations about the variety Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
More informations about the region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
What are the typical flavors of the Chardonnay grape variety?
- MicrobioPresent in 7% of Chardonnay
- OakPresent in 7% of Chardonnay
- Tree fruitPresent in 7% of Chardonnay
- Citrus fruitPresent in 4% of Chardonnay
- SpicesPresent in 3% of Chardonnay
- Tropical fruitPresent in 3% of Chardonnay
- Non oakPresent in 2% of Chardonnay
- EarthPresent in 2% of Chardonnay
- FloralPresent in 1% of Chardonnay
- VegetalPresent in 1% of Chardonnay