Wines made from Alicante Bouschet grapes of Alentejano
Discover the best wines made with Alicante Bouschet as a single variety or as a blend of Alentejano.
More informations about the variety Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
More informations about the region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
What are the typical flavors of the Alicante Bouschet grape variety?
- Dried fruitPresent in 2% of Alicante Bouschet
- VegetalPresent in 2% of Alicante Bouschet
- Non oakPresent in 2% of Alicante Bouschet
- EarthPresent in 2% of Alicante Bouschet
- MicrobioPresent in 2% of Alicante Bouschet
- OakPresent in 2% of Alicante Bouschet
- SpicesPresent in 2% of Alicante Bouschet
- Red fruitPresent in 2% of Alicante Bouschet
- Black fruitPresent in 2% of Alicante Bouschet
- Tree fruitPresent in 1% of Alicante Bouschet
- ChocolatePresent in 1% of Alicante Bouschet
- Citrus fruitPresent in 1% of Alicante Bouschet
- FloralPresent in 1% of Alicante Bouschet
- Dark fruitPresent in 1% of Alicante Bouschet
- CheesePresent in 1% of Alicante Bouschet
- ToastyPresent in 1% of Alicante Bouschet
- CassisPresent in 1% of Alicante Bouschet
- CherryPresent in 1% of Alicante Bouschet
- OakyPresent in 1% of Alicante Bouschet
- VanillaPresent in 1% of Alicante Bouschet