Wines made from Albarino grapes of Maryland
Discover the best wines made with Albarino as a single variety or as a blend of Maryland.
More informations about the variety Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
More informations about the region of Maryland
Maryland is an American state on the eastern seaboard, located between Virginia to the South and Pennsylvania to the North. It covers 32,000 km², from the foothills of the Appalachian Mountains to the coastal plains of the eastern Part of the state. The Chesapeake Bay, a large inlet of the Atlantic Ocean, dominates Maryland's coastline, almost splitting the state in two. The range of grapes grown in Maryland is remarkably diverse - the result not only of the diverse Climate, but also of 350 years of experimentation by the state's winemakers.
What are the typical flavors of the Albarino grape variety?
- Tree fruitPresent in 6% of Albarino
- Citrus fruitPresent in 5% of Albarino
- EarthPresent in 3% of Albarino
- VegetalPresent in 2% of Albarino
- Tropical fruitPresent in 2% of Albarino
- MicrobioPresent in 1% of Albarino
- SpicesPresent in 1% of Albarino
- Red fruitPresent in 1% of Albarino
- Black fruitPresent in 1% of Albarino