
Winery Old WestminsterPetillant Naturel Piquette Field Blend
This wine is a blend of 6 varietals which are the Albarino, the Cabernet franc, the Cabernet-Sauvignon, the Chardonnay, the Viognier and the Merlot.
This wine generally goes well with pork, vegetarian or poultry.
The Petillant Naturel Piquette Field Blend of the Winery Old Westminster is in the top 10 of wines of Maryland.

Wine flavors and olphactive analysis
On the nose the Petillant Naturel Piquette Field Blend of Winery Old Westminster in the region of Maryland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Petillant Naturel Piquette Field Blend
Pairings that work perfectly with Petillant Naturel Piquette Field Blend
Original food and wine pairings with Petillant Naturel Piquette Field Blend
The Petillant Naturel Piquette Field Blend of Winery Old Westminster matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with mushrooms, leg of lamb in a herb crust with preserved vegetables or coconut from paimpol.
Details and technical informations about Winery Old Westminster's Petillant Naturel Piquette Field Blend.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Petillant Naturel Piquette Field Blend from Winery Old Westminster are 2019, 2018, 0
Informations about the Winery Old Westminster
The Winery Old Westminster is one of of the world's greatest estates. It offers 81 wines for sale in the of Maryland to come and discover on site or to buy online.
The wine region of Maryland
East Coast US wine state with a marked Bordeaux profile. Star Cabernet Franc: fine, structured reds with signature notes of raspberry, blackcurrant, bell pepper, violet, fresh herbs and spice, supple tannins — a local success. Also firm Cabernet Sauvignon, round Merlot and dense Petit Verdot in blends. Precise Chardonnay, aromatic Viognier and emerging saline Albarino whites.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.











