Winery Old Westminster - Andrew Stover's Somm Cuvée

Winery Old WestminsterAndrew Stover's Somm Cuvée

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Andrew Stover's Somm Cuvée of Winery Old Westminster is a red wine from the region of Maryland.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Old Westminster's Andrew Stover's Somm Cuvée.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.

Last vintages of this wine

Andrew Stover's Somm Cuvée - 0
In the top 100 of of Maryland wines
Average rating: 4.511110.5

The best vintages of Andrew Stover's Somm Cuvée from Winery Old Westminster are 0

Informations about the Winery Old Westminster

The winery offers 84 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Maryland
Find the Winery Old Westminster on Facebook and on Twitter

The Winery Old Westminster is one of of the world's great estates. It offers 81 wines for sale in the of Maryland to come and discover on site or to buy online.

Top wine Maryland
In the top 50000 of of United States wines
In the top 150 of of Maryland wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Maryland

East Coast US wine state with a marked Bordeaux profile. Star Cabernet Franc: fine, structured reds with signature notes of raspberry, blackcurrant, bell pepper, violet, fresh herbs and spice, supple tannins — a local success. Also firm Cabernet Sauvignon, round Merlot and dense Petit Verdot in blends. Precise Chardonnay, aromatic Viognier and emerging saline Albarino whites.

The word of the wine: Demi-sec

Champagne with between 33 and 50 grams of sugar (see dosage liqueur).

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