The flavor of cedar in wine of Mississippi

Discover the of Mississippi wines revealing the of cedar flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Mississippi flavors

Mississippi is a state in the southeastern United States, bordered by Louisiana to the west and Alabama to the east. Vitis vinifera grapes do not thrive in the state's Climate, and what little wine is produced there comes from the Muscadine variety, which is native to this Part of the country. Mississippi is roughly rectangular, covering 135,500 square miles of forests and deltas. The state Lies between latitudes 30°N and 35°N, at a similar distance from the equator as the Mendoza region of Argentina.

However, unlike the high-altitude deserts of Mendoza, Mississippi is subtropical and humid, which is the main reason why it has never developed a significant wine industry. Fungal diseases such as downy mildew and Pierce's disease are prevalent here, and the unpredictable climate of the Gulf of Mexico is a hazard during the growing season. History has been another obstacle to Mississippi viticulture. The state banned the manufacture and sale of Alcohol in 1907, 13 years before the federal Volstead Act brought prohibition nationwide.

News on wine flavors

Andrew Jefford: ‘A wine’s visual cues shout, stamp, whistle and roar’

Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...

Canada’s Okanagan Valley approves six new sub-appellations

Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...

Bordeaux agrees funding to pull up vineyards

Bordeaux’s wine bureau, the CIVB, confirmed a financing deal has been agreed with the government to help winemakers pull up thousands of hectares of vineyards, as announced at the Salon d’Agriculture show in Paris. ‘These tools put us in a position to pull out 9,500 hectares of vines in [the department of] Gironde,’ the CIVB said. Bordeaux‘s wine region had around 108,000 hectares of vines in 2022, according to figures from the wine bureau. The CIVB had previously argued that uprooti ...