The wine region of Malibu-Newton Canyon is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Rosenthal or the Domaine Rosenthal produce mainly wines red and white. The most planted grape varieties in the region of Malibu-Newton Canyon are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malibu-Newton Canyon often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, tropical fruit or spices.
In the mouth of Malibu-Newton Canyon is a powerful with a nice freshness. We currently count 2 estates and châteaux in the of Malibu-Newton Canyon, producing 8 different wines in conventional, organic and biodynamic agriculture. The wines of Malibu-Newton Canyon go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...
