Top 100 wines of El Dorado County - Page 4

Discover the top 100 best wines of El Dorado County of Sierra Foothills as well as the best winemakers in the region. Explore the varietals of the wines that are popular of El Dorado County and the best vintages to taste in this region.

Discovering the wine region of El Dorado County

The wine region of El Dorado County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Scott McLeod produce mainly wines red, white and pink. The most planted grape varieties in the region of El Dorado County are Cabernet-Sauvignon, Zinfandel and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of El Dorado County often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.

In the mouth of El Dorado County is a powerful with a nice balance between acidity and tannins. We currently count 51 estates and châteaux in the of El Dorado County, producing 95 different wines in conventional, organic and biodynamic agriculture. The wines of El Dorado County go well with generally quite well with dishes of beef, lamb or veal.

Discover the grape variety: Carignan

Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.

Food and wine pairing with a wine of El Dorado County

wines from the region of El Dorado County go well with generally quite well with dishes of beef, lamb or veal such as recipes of quick and easy monkfish tail, leg of lamb in butterfly (barbecue) or chicken breast with curry and mushrooms.

Organoleptic analysis of wine of El Dorado County

On the nose in the region of El Dorado County often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of black fruit, spices or microbio. In the mouth in the region of El Dorado County is a powerful.

Top wines in regions and sub-regions of El Dorado County