
Winery Due RagazzeD'Seta Barbera
This wine generally goes well with pork, poultry or mild and soft cheese.

Food and wine pairings with D'Seta Barbera
Pairings that work perfectly with D'Seta Barbera
Original food and wine pairings with D'Seta Barbera
The D'Seta Barbera of Winery Due Ragazze matches generally quite well with dishes of pork, spicy food or poultry such as recipes of turkey roulades, flavoured sauce, chicken wrap or traditional tunisian couscous.
Details and technical informations about Winery Due Ragazze's D'Seta Barbera.
Discover the grape variety: Tamaioasa Romaneasca
Intensely aromatic whites in dry, sweet and liqueur styles; pale golden to amber hue; ample, fragrant palate; powerful muscat signature aromas of rose, fresh grape, white flowers (orange blossom), exotic fruits (lychee), honey and characteristic incense notes. Star of Cotnari DOC, Murfatlar DOC and Pietroasa DOC sweet and liqueur wines. Native Romanian white grape, its name evokes incense ("tamaie"), a local variant of Muscat Blanc à Petits Grains.
Informations about the Winery Due Ragazze
The Winery Due Ragazze is one of of the world's greatest estates. It offers 5 wines for sale in the of El Dorado County to come and discover on site or to buy online.
The wine region of El Dorado County
Sierra Foothills AVA in California (AVA 1983, 1,500-2,500 ft): signature Zinfandel as red king — bright bold claret-style profile, unique with intense blackberry, black cherry, spice and peppery notes, vivid acidity preserved by altitude and massive diurnal swing. Barbera, Cabernet Sauvignon, Petite Sirah, Syrah, Grenache and Rhône Viognier as complements. Decomposed granite soils, schists and volcanic remnants, infertile drainage.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.













