The wine region of Luberon is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Marrenon or the Maison Williams Chase produce mainly wines red, pink and white. The most planted grape varieties in the region of Luberon are Mourvèdre, Vermentino and Clairette, they are then used in wines in blends or as a single variety. On the nose of Luberon often reveals types of flavors of cherry, cinnamon or cassis and sometimes also flavors of dark chocolate, jam or coffee.
In the mouth of Luberon is a powerful with a nice freshness. We currently count 171 estates and châteaux in the of Luberon, producing 612 different wines in conventional, organic and biodynamic agriculture. The wines of Luberon go well with generally quite well with dishes of beef, lamb or game (deer, venison).
wines from the region of Luberon go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of tournedos rossini with port sauce, pasta with zucchini sauce or tajine of merguez and potatoes.
On the nose in the region of Luberon often reveals types of flavors of tree fruit, citrus fruit or earthy and sometimes also flavors of red fruit, red currant or earth. In the mouth in the region of Luberon is a powerful with a nice freshness.
