The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
red wines from the region of Margaret River go well with generally quite well with dishes of beef, lamb or poultry such as recipes of beef coarse salt, grilled lamb shoulder with spices and honey or buckwheat pancakes filled with egg, cheese and ham.
On the nose in the region of Margaret River often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit, red fruit or oaky. In the mouth in the region of Margaret River is a powerful with a nice balance between acidity and tannins.
