
Winery Moss WoodLefroy Brook Vineyard Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Lefroy Brook Vineyard Pinot Noir from the Winery Moss Wood
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lefroy Brook Vineyard Pinot Noir of Winery Moss Wood in the region of Australie de l'Ouest is a with a nice freshness.
Food and wine pairings with Lefroy Brook Vineyard Pinot Noir
Pairings that work perfectly with Lefroy Brook Vineyard Pinot Noir
Original food and wine pairings with Lefroy Brook Vineyard Pinot Noir
The Lefroy Brook Vineyard Pinot Noir of Winery Moss Wood matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, veal paupiettes with cider or sarthe pot.
Details and technical informations about Winery Moss Wood's Lefroy Brook Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Lefroy Brook Vineyard Pinot Noir from Winery Moss Wood are 0
Informations about the Winery Moss Wood
The Winery Moss Wood is one of of the world's great estates. It offers 23 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














