
Winery ZuluMuscat Alexandria
This wine generally goes well with spicy food and sweet desserts.

Wine flavors and olphactive analysis
Food and wine pairings with Muscat Alexandria
Pairings that work perfectly with Muscat Alexandria
Original food and wine pairings with Muscat Alexandria
The Muscat Alexandria of Winery Zulu matches generally quite well with dishes of spicy food or sweet desserts such as recipes of filet mignon with curry or rice with milk.
Details and technical informations about Winery Zulu's Muscat Alexandria.
Discover the grape variety: Greco
Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity, with signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond, volcanic mineral notes and a typical bitter finish. Fine ageing potential. Absolute star of Greco di Tufo DOCG, one of Italy's great southern whites. Italian variety of Greek origin (hence its name), grown in Campania and southern Italy.
Last vintages of this wine
The best vintages of Muscat Alexandria from Winery Zulu are 2018, 0
Informations about the Winery Zulu
The Winery Zulu is one of of the world's greatest estates. It offers 20 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














