The Winery Zsirai of Tokaj

Winery Zsirai
The winery offers 20 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 375 of the estates of Tokaj.
It is located in Tokaj

The Winery Zsirai is one of the best wineries to follow in Tokaj.. It offers 20 wines for sale in of Tokaj to come and discover on site or to buy online.

Top Winery Zsirai wines

Looking for the best Winery Zsirai wines in Tokaj among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zsirai wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zsirai wines with technical and enological descriptions.

The top white wines of Winery Zsirai

Food and wine pairings with a white wine of Winery Zsirai

How Winery Zsirai wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of genuine chicken tagine olive and lemon confit tagine with argan oil or yoghurt cake.

Organoleptic analysis of white wines of Winery Zsirai

On the nose the white wine of Winery Zsirai. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the white wines of Winery Zsirai

  • 2011With an average score of 3.90/5
  • 0With an average score of 3.85/5
  • 2015With an average score of 3.82/5
  • 2013With an average score of 3.75/5

The grape varieties most used in the white wines of Winery Zsirai.

  • Furmint
  • Hárslevelű
  • Juhfark
  • Muscat Blanc

Discovering the wine region of Tokaj

Cradle of the legendary Tokaji Aszú, "king of wines" per Louis XIV. Noble sweet wines based on Furmint (lively acidity prone to botrytis) and floral Hárslevelű ("linden leaf"): amber robe, signature aromas of honey, candied apricot, quince, orange peel, saffron, sustained sugar balanced by tense acidity. Measured in "puttonyos" (3 to 6) with Aszú Eszencia at the top. Also dry Furmint on the rise, straight and mineral.

Volcanic UNESCO slopes of Zemplén, ~5,500 ha.

The top sweet wines of Winery Zsirai

Food and wine pairings with a sweet wine of Winery Zsirai

How Winery Zsirai wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Zsirai

On the nose the sweet wine of Winery Zsirai. often reveals types of flavors of earth, dried fruit.

The best vintages in the sweet wines of Winery Zsirai

  • 2008With an average score of 3.90/5
  • 0With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Zsirai.

  • Furmint

Discover the grape variety: Juhfark

Structured, lively dry whites with a pale golden colour, a taut, linear palate and very fresh acidity showing mineral (flint), smoky, citrus (lemon), nutty (almond, hazelnut) and white flower notes. Fine ageing potential. The star of great Somló whites, grown on basaltic volcanic soil, whose name means "sheep's tail" in reference to the elongated bunch shape.

The top red wines of Winery Zsirai

Food and wine pairings with a red wine of Winery Zsirai

How Winery Zsirai wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the red wines of Winery Zsirai

  • 0With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Zsirai.

  • Kékfrankos

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

Discover other wineries and winemakers neighboring the Winery Zsirai

Planning a wine route in the of Tokaj? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zsirai.

Discover the grape variety: Kékfrankos

Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.