The Winery Zoetendal of Cape Agulhas of Western Cape
The Winery Zoetendal is one of the world's great estates. It offers 4 wines for sale in of Cape Agulhas to come and discover on site or to buy online.
Looking for the best Winery Zoetendal wines in Cape Agulhas among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zoetendal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zoetendal wines with technical and enological descriptions.
How Winery Zoetendal wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken with scampi for christmas, ham and comté quiche or crozets with courgettes and goat cheese.
On the nose the white wine of Winery Zoetendal. often reveals types of flavors of tropical fruit. In the mouth the white wine of Winery Zoetendal. is a with a nice freshness.
The wine region of Cape Agulhas is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine David Nieuwoudt or the Domaine David Nieuwoudt produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Cape Agulhas are Pinot noir, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Cape Agulhas often reveals types of flavors of cherry, tobacco or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
In the mouth of Cape Agulhas is a powerful with a nice freshness. We currently count 14 estates and châteaux in the of Cape Agulhas, producing 50 different wines in conventional, organic and biodynamic agriculture. The wines of Cape Agulhas go well with generally quite well with dishes of shellfish, vegetarian or goat cheese.
How Winery Zoetendal wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of couscous without couscous maker, lamb tagine with honey and onions or duck breast with foie gras sauce.
In the mouth the red wine of Winery Zoetendal. is a powerful with a nice balance between acidity and tannins.
The Portuguese blue-black is a grape variety originating from Austria. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches and large grapes. You can find the Portuguese blue-black cultivated in these vineyards: Loire Valley, South-West, Provence & Corsica, Rhone Valley, Savoy & Bugey, Beaujolais.
Planning a wine route in the of Cape Agulhas? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zoetendal.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.