Winery Zilzie WinesSelection 23 Prosecco
Sparkling wine
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
The Selection 23 Prosecco of the Winery Zilzie Wines is in the top 70 of wines of Murray Darling.
Food and wine pairings with Selection 23 Prosecco
Pairings that work perfectly with Selection 23 Prosecco
Original food and wine pairings with Selection 23 Prosecco
The Selection 23 Prosecco of Winery Zilzie Wines matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna gratin, soupions à la provençale or trio salad: cabbage, ham, comté.
Details and technical informations about Winery Zilzie Wines's Selection 23 Prosecco.
Discover the grape variety: Gibert
Light, simple fruity reds with a lightly coloured clear ruby robe, soft tannins, airy palate and moderate acidity; unassuming aromas of red fruits. Discreet, rustic style. Nearly extinct, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly cultivated in the South-West.
Last vintages of this wine
The best vintages of Selection 23 Prosecco from Winery Zilzie Wines are 2017
Informations about the Winery Zilzie Wines
The Winery Zilzie Wines is one of of the world's great estates. It offers 111 wines for sale in the of Murray Darling to come and discover on site or to buy online.
The wine region of Murray Darling
Vast GI straddling Victoria and NSW along the Murray (Australia's 3rd in volume): Shiraz signature red king — deep hue with signature notes of ripe berries, sweet spices and smoky hint, supple tannins and gourmand, accessible fruit-forward profile. Chardonnay signature white king — fresh and fruity (peach, melon, tropical) or rich and creamy oaked. Cabernet in complement. GI 25,578 km², sandy-loam alluvial soils, hot low-humidity irrigated climate.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
