Winery Zehnthof LuckertSulzfelder Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sulzfelder Riesling Trocken from the Winery Zehnthof Luckert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sulzfelder Riesling Trocken of Winery Zehnthof Luckert in the region of Franken is a with a nice freshness.
Food and wine pairings with Sulzfelder Riesling Trocken
Pairings that work perfectly with Sulzfelder Riesling Trocken
Original food and wine pairings with Sulzfelder Riesling Trocken
The Sulzfelder Riesling Trocken of Winery Zehnthof Luckert matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of simmered pork cheeks with cream sauce and dijon mustard, natural breton lobster or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery Zehnthof Luckert's Sulzfelder Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sulzfelder Riesling Trocken from Winery Zehnthof Luckert are 2017, 0
Informations about the Winery Zehnthof Luckert
The Winery Zehnthof Luckert is one of of the world's great estates. It offers 37 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
