The Winery Zarea of Tarnave of Transylvania

Winery Zarea
The winery offers 34 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 23 of the estates of Transylvania.
It is located in Tarnave in the region of Transylvania

The Winery Zarea is one of the world's great estates. It offers 34 wines for sale in of Tarnave to come and discover on site or to buy online.

Top Winery Zarea wines

Looking for the best Winery Zarea wines in Tarnave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zarea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zarea wines with technical and enological descriptions.

The top sparkling wines of Winery Zarea

Food and wine pairings with a sparkling wine of Winery Zarea

How Winery Zarea wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pasta with tuna and cream, garlic shrimp or salad with 4 cheeses and 2 fruits.

Organoleptic analysis of sparkling wines of Winery Zarea

On the nose the sparkling wine of Winery Zarea. often reveals types of flavors of microbio, tree fruit or tropical fruit and sometimes also flavors of non oak, citrus fruit or red fruit.

The best vintages in the sparkling wines of Winery Zarea

  • 2014With an average score of 2.80/5

The grape varieties most used in the sparkling wines of Winery Zarea.

  • Lambrusco
  • Glera (Prosecco)
  • Muscat Blanc
  • Pinot Noir
  • Chardonnay
  • Feteasca Alba

Discovering the wine region of Tarnave

The wine region of Tarnave is located in the region of Transylvania of Romania. Wineries and vineyards like the Domaine Jidvei or the Domaine Jidvei produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Tarnave are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Tarnave often reveals types of flavors of citrus, microbio or vegetal and sometimes also flavors of citrus fruit, grapefruit or apricot.

We currently count 8 estates and châteaux in the of Tarnave, producing 30 different wines in conventional, organic and biodynamic agriculture. The wines of Tarnave go well with generally quite well with dishes of spicy food, sweet desserts or pork.

Discover other wineries and winemakers neighboring the Winery Zarea

Planning a wine route in the of Tarnave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zarea.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

News about Winery Zarea and wines from the region

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Farm

Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.

Discover other regions and appellation of Transylvania