The Winery Zajc of Istra of Primorje
The Winery Zajc is one of the world's great estates. It offers 12 wines for sale in of Istra to come and discover on site or to buy online.
Looking for the best Winery Zajc wines in Istra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Zajc wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Zajc wines with technical and enological descriptions.
How Winery Zajc wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork colombo, tuna nuggets or shrimp and cherry tomato quiche.
The wine region of Istra is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Rojac or the Domaine Santomas produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Istra are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of oil, orange or black fruit and sometimes also flavors of plum, blackberry or dried fruit.
We currently count 36 estates and châteaux in the of Istra, producing 124 different wines in conventional, organic and biodynamic agriculture. The wines of Istra go well with generally quite well with dishes of beef, lamb or pork.
How Winery Zajc wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of home-made coq au vin, fish stew or savoyard fondue with ceps.
On the nose the red wine of Winery Zajc. often reveals types of flavors of earth, citrus fruit or red fruit.
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
How Winery Zajc wines pair with each other generally quite well with dishes such as recipes .
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.
Planning a wine route in the of Istra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Zajc.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
The dark days began when I learned from a visiting Canadian friend about the death of one of the kindest, most gentle and most skilful Pinot winemakers I’ve known, Paul Pender of Tawse Winery. He died in a senseless and tragic act of violence on the evening of 3 February, outside his Lake Erie cottage. A stranger, subsequently charged with his murder, had (it seems) knocked on his door, asking for help. Paul’s sudden, untimely loss has left his family, and the broader Canadian wine community, di ...
The Perrin family of Château de Beaucastel in Châteauneuf-du-Pape have always been ahead of the curve when it comes to sustainable viticulture. They converted their 100ha estate to organics as early as 1950; biodynamics in 1974. And when it comes to facing the climate crisis, they’re not standing still; refurbishing cellars, planting trees, championing ancient varieties and developing new techniques in the vineyard. Winemaker César Perrin explains… ‘The main reason we decided to construct a new ...
The announcement of the National Restaurant Awards 2022 again confirmed London’s supremacy in the British dining scene. The capital occupies 60 out of the 100 best restaurant spots, as well as seven of the top 10. The two leading restaurants, however, will require London foodies to travel and attest to the vibrancy of the British scene as a whole: Ynyshir in Machynlleth, Powys (Wales) and Moor Hall in Aughton, Lancashire, occupy the first and second spots respectively. Led by chef Gareth Ward, a ...
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.