Winery ZähringerPrikkler Weiss

White wine of Baden of Germany

4.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters consider this wine to be one of the best in the region.

The Prikkler Weiss of Winery Zähringer is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Zähringer's Prikkler Weiss.

Winery

Winery Zähringer

Grape varieties

Region/Great wine region

Baden

Country

Germany

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Schönburger

Supple and aromatic reds to drink young with a clear ruby robe, soft tannins and an airy palate with fresh acidity, signature musky aromas, red fruits (cherry, raspberry) and floral notes. Fresh northern profile. Grown in Germany, England and Canada, well-adapted to northern viticultural climates, offering accessible reds. German black grape obtained in 1979 at Geisenheim (Pinot Noir x Pirovano 1).

Last vintages of this wine

Prikkler Weiss - 0

In the top 100 of of Baden wines

Average rating: 4

The best vintages of Prikkler Weiss from Winery Zähringer are 0

Informations about the Winery Zähringer

The winery offers 79 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Baden

The Winery Zähringer is one of of the world's great estates. It offers 76 wines for sale in the of Baden to come and discover on site or to buy online.

In the top 25000 of of Germany wines

In the top 2500 of of Baden wines

In the top 150000 of white wines

In the top 450000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.