Winery ZagarronGarbeo Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Garbeo Sauvignon Blanc from the Winery Zagarron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garbeo Sauvignon Blanc of Winery Zagarron in the region of Castille is a with a nice freshness.
Food and wine pairings with Garbeo Sauvignon Blanc
Pairings that work perfectly with Garbeo Sauvignon Blanc
Original food and wine pairings with Garbeo Sauvignon Blanc
The Garbeo Sauvignon Blanc of Winery Zagarron matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of risotto of the sea, quiche with bacon and gruyère cheese or gratin of pumpkin with bacon, goat cheese and pepper.
Details and technical informations about Winery Zagarron's Garbeo Sauvignon Blanc.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Garbeo Sauvignon Blanc from Winery Zagarron are 0
Informations about the Winery Zagarron
The Winery Zagarron is one of of the world's great estates. It offers 31 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
