Winery Thorne & DaughtersWanderer's Heart
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Wanderer's Heart of Winery Thorne & Daughters in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Wanderer's Heart
Pairings that work perfectly with Wanderer's Heart
Original food and wine pairings with Wanderer's Heart
The Wanderer's Heart of Winery Thorne & Daughters matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fricandeaux german style or ravioles from champsaur.
Details and technical informations about Winery Thorne & Daughters's Wanderer's Heart.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Wanderer's Heart from Winery Thorne & Daughters are 2017, 0, 2019, 2018 and 2016.
Informations about the Winery Thorne & Daughters
The Winery Thorne & Daughters is one of of the world's greatest estates. It offers 10 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
