Winery BellinghamPinotage - Petit Verdot
Red wine
This wine is a blend of 2 varietals which are the Petit Verdot and the Pinotage.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pinotage - Petit Verdot from the Winery Bellingham
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinotage - Petit Verdot of Winery Bellingham in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Pinotage - Petit Verdot of Winery Bellingham in the region of Western Cape often reveals types of flavors of non oak, oak.
Food and wine pairings with Pinotage - Petit Verdot
Pairings that work perfectly with Pinotage - Petit Verdot
Original food and wine pairings with Pinotage - Petit Verdot
The Pinotage - Petit Verdot of Winery Bellingham matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of spit-turned boar leg (oven) with "automatic watering"., venison stew or home-made coq au vin.
Details and technical informations about Winery Bellingham's Pinotage - Petit Verdot.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Pinotage - Petit Verdot from Winery Bellingham are 2011, 2009, 2006, 0 and 2010.
Informations about the Winery Bellingham
The Winery Bellingham is one of of the world's great estates. It offers 84 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
