Chateau Yaldara - 1847 - Pappy's Paddock Cabernet Sauvignon

Chateau Yaldara - 1847Pappy's Paddock Cabernet Sauvignon

The Pappy's Paddock Cabernet Sauvignon of Chateau Yaldara - 1847 is a red wine from the region of Coonawarra of Australie du Sud.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Chateau Yaldara - 1847's Pappy's Paddock Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Okuzgozu

This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.

Informations about the Chateau Yaldara - 1847

The winery offers 172 different wines.
Its wines get an average rating of 3.8.
It is in the top 70 of the best estates in the region
It is located in Coonawarra in the region of Australie du Sud

The Chateau Yaldara - 1847 is one of of the world's great estates. It offers 137 wines for sale in the of Coonawarra to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 45000 of of Australia wines
In the top 3000 of of Coonawarra wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Coonawarra

The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

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The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.

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