The Winery Xobc Cellars is one of the best wineries to follow in Walla Walla Valley.. It offers 5 wines for sale in of Walla Walla Valley to come and discover on site or to buy online.
Looking for the best Winery Xobc Cellars wines in Walla Walla Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Xobc Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Xobc Cellars wines with technical and enological descriptions.
How Winery Xobc Cellars wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lomo saltado, lamb with ginger honey or rabbit with cream sauce anne's way.
On the nose the red wine of Winery Xobc Cellars. often reveals types of flavors of black fruit, red fruit. In the mouth the red wine of Winery Xobc Cellars. is a powerful with a nice balance between acidity and tannins.
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
How Winery Xobc Cellars wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of navarin of the sea da gigi, couscous without couscous maker or moroccan chicken tagine.
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Planning a wine route in the of Walla Walla Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Xobc Cellars.
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
