Winery Wy'East Vineyards - Reed’s Red Blend

Winery Wy'East VineyardsReed’s Red Blend

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reed’s Red Blend of Winery Wy'East Vineyards is a red wine from the region of Oregon.
This wine generally goes well with

Details and technical informations about Winery Wy'East Vineyards's Reed’s Red Blend.

Winemaker
Dick Reed
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Canner seedless

Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.

Last vintages of this wine

Reed’s Red Blend - 0
In the top 100 of of Oregon wines
Average rating: 3.911110

The best vintages of Reed’s Red Blend from Winery Wy'East Vineyards are 0

Informations about the Winery Wy'East Vineyards

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Oregon

The Winery Wy'East Vineyards is one of of the world's greatest estates. It offers 13 wines for sale in the of Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 65000 of of United States wines
In the top 4500 of of Oregon wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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