Winery Woodrose - Cabernet Sauvignon

Winery WoodroseCabernet Sauvignon

The Cabernet Sauvignon of Winery Woodrose is a wine from the region of Texas.
This wine generally goes well with
The Cabernet Sauvignon of the Winery Woodrose is in the top 0 of wines of Texas.

Details and technical informations about Winery Woodrose's Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay de Bouze

Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.

Informations about the Winery Woodrose

The winery offers 50 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Texas

The Winery Woodrose is one of of the world's greatest estates. It offers 37 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 80000 of of United States wines
In the top 2000 of of Texas wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Flower

Wine disease resulting in a whitish haze and a vented taste.

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