Winery Wolfberger - Pinot Gris Alsace Vendanges Tardives

Winery Wolfberger Pinot Gris Alsace Vendanges Tardives

Wine of France White wine of Alsace of France
4.2
Note - 1 Note - 1 Note - 1 Note - 1 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pinot Gris Alsace Vendanges Tardives of Winery Wolfberger is a white wine from the region of Alsace.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Alsace Vendanges Tardives from the Winery Wolfberger

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Gris Alsace Vendanges Tardives of Winery Wolfberger in the region of Alsace is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

honey, ginger

Wine with oak taste

oak

On the nose the Pinot Gris Alsace Vendanges Tardives of Winery Wolfberger in the region of Alsace often reveals types of flavors of tropical, apples or pear and sometimes also flavors of honey, earth or oak.

Details and technical informations about Winery Wolfberger's Pinot Gris Alsace Vendanges Tardives.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Pinot Gris Alsace Vendanges Tardives - 2015
In the top 100 of of Alsace wines
Average rating: 4.5 1 1 1 1 0.5
Pinot Gris Alsace Vendanges Tardives - 2013
In the top 100 of of Alsace wines
Average rating: 3.7 1 1 1 0.5 0
Pinot Gris Alsace Vendanges Tardives - 2012
In the top 100 of of Alsace wines
Average rating: 4.2 1 1 1 1 0
Pinot Gris Alsace Vendanges Tardives - 2011
In the top 100 of of Alsace wines
Average rating: 4.2 1 1 1 1 0
Pinot Gris Alsace Vendanges Tardives - 2008
In the top 100 of of Alsace wines
Average rating: 4.2 1 1 1 1 0

The best vintages of Pinot Gris Alsace Vendanges Tardives from Winery Wolfberger are 2015, 2012, 2011, 2008 and 2013.

Informations about the Winery Wolfberger

The winery offers 176 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Alsace
Find the Winery Wolfberger on Facebook and on Twitter

The Winery Wolfberger is one of of the world's great estates. It offers 151 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 20000 of of France wines
In the top 800 of of Alsace wines
In the top 20000 of white wines
In the top 75000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

News related to this wine

Andrew Jefford: ‘2021 has been the year of all the miseries’

How’s the weather been this year? Awful. ‘La nature m’écoeure’, one of my wine-growing friends posted on Facebook on 8 April, having been out to look at the frost-crippled shoots on his vines that morning: ‘Nature disgusts me’. It takes a lot to make a wine-grower feel that. He wasn’t alone. Jeremiads echo around the northern hemisphere as 2021 closes. It’s been the year of all the miseries. None suffered more horribly than the growers of Germany’s Ahr valley, where floodwaters caused by the fou ...

Andrew Jefford: ‘The gifts of Bacchus hold our gaze like a procession’

Do growers make wine – or do markets? Growers, of course. Yet markets define the scope of the grower’s creative efforts by what they reward or sanction. When markets are neglectful and unresponsive, there’s little the grower can do but conform. It’s a problem the world over. Here’s an example. The river Moselle/Mosel rises to the wet west of the Vosges mountains, then curves in a long green arc heading north through Epinal, Metz and (along the left bank) Luxembourg’s Grand Duchy, turning east at ...

Alsace Riesling must be ‘dry’, says wine body proposal

Starting with the 2021 vintage, non-late harvest Alsace Riesling must be ‘dry’, as defined by EU regulations, according to a proposed decree agreed by a two-thirds majority of the Alsace Winegrowers’ Association (AVA). Winemakers backed the plan at a vote in Colmar last week, although it requires approval from France’s appellation body, INAO. The move comes in addition to the introduction of a standardised way of communicating sweetness levels on Alsace AOC still wines. As per EU rul ...

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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