Winery Wolf Blass Makers’ ProjectShiraz - Grenache
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Shiraz - Grenache from the Winery Wolf Blass Makers’ Project
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz - Grenache of Winery Wolf Blass Makers’ Project in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Shiraz - Grenache of Winery Wolf Blass Makers’ Project in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Shiraz - Grenache
Pairings that work perfectly with Shiraz - Grenache
Original food and wine pairings with Shiraz - Grenache
The Shiraz - Grenache of Winery Wolf Blass Makers’ Project matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue bourguignonne and accompanying sauces, lasagna with pointed cabbage or rack of lamb with antiboise sauce.
Details and technical informations about Winery Wolf Blass Makers’ Project's Shiraz - Grenache.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Shiraz - Grenache from Winery Wolf Blass Makers’ Project are 2018, 0, 2019
Informations about the Winery Wolf Blass Makers’ Project
The Winery Wolf Blass Makers’ Project is one of of the world's greatest estates. It offers 7 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
