Winery Winzerwald - Schweizer Spice

Winery WinzerwaldSchweizer Spice

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Schweizer Spice of Winery Winzerwald is a white wine from the region of Indiana.
This wine is a blend of 2 varietals which are the Gewurztraminer and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Winzerwald's Schweizer Spice.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Schweizer Spice - 0
In the top 100 of of Indiana wines
Average rating: 3.61110.50

The best vintages of Schweizer Spice from Winery Winzerwald are 0

Informations about the Winery Winzerwald

The winery offers 15 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Indiana

The Winery Winzerwald is one of of the world's greatest estates. It offers 13 wines for sale in the of Indiana to come and discover on site or to buy online.

Top wine Indiana
In the top 70000 of of United States wines
In the top 150 of of Indiana wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Indiana

Indiana is a state in the American Midwest, located between Michigan to the North and Kentucky to the South. The state covers 36,500 square miles (95,000 km²) of fertile plains and shallow valleys, well suited to fruit and grain production. Vineyards are largely planted to French-American Hybrid varieties, with a growing interest in those less susceptible to the challenges of a hot, humid Climate. Chambourcin, Marechal Foch, Catawba and Vidal Blanc are common here.

The word of the wine: Oenophile

A person who is interested in the world of wine and more particularly in wine tasting.

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