Winery Winzerverein ReichenauChardonnay Spätlese Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Spätlese Trocken from the Winery Winzerverein Reichenau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Spätlese Trocken of Winery Winzerverein Reichenau in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chardonnay Spätlese Trocken of Winery Winzerverein Reichenau in the region of Baden often reveals types of flavors of tree fruit.
Food and wine pairings with Chardonnay Spätlese Trocken
Pairings that work perfectly with Chardonnay Spätlese Trocken
Original food and wine pairings with Chardonnay Spätlese Trocken
The Chardonnay Spätlese Trocken of Winery Winzerverein Reichenau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef tagine with vegetables, tuna, goat cheese and mustard pie or nanie's diced ham quiche.
Details and technical informations about Winery Winzerverein Reichenau's Chardonnay Spätlese Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Spätlese Trocken from Winery Winzerverein Reichenau are 0
Informations about the Winery Winzerverein Reichenau
The Winery Winzerverein Reichenau is one of of the world's great estates. It offers 29 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
