
Winery Winzerhof HofmannCollina Frankonia Blauer Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Collina Frankonia Blauer Silvaner from the Winery Winzerhof Hofmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collina Frankonia Blauer Silvaner of Winery Winzerhof Hofmann in the region of Franken is a with a nice freshness.
Food and wine pairings with Collina Frankonia Blauer Silvaner
Pairings that work perfectly with Collina Frankonia Blauer Silvaner
Original food and wine pairings with Collina Frankonia Blauer Silvaner
The Collina Frankonia Blauer Silvaner of Winery Winzerhof Hofmann matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal chops au gratin, ham and cheese macaroni gratin or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Winzerhof Hofmann's Collina Frankonia Blauer Silvaner.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Winzerhof Hofmann
The Winery Winzerhof Hofmann is one of of the world's great estates. It offers 11 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














