
Winery Winzergenossenschaft RammersweierKlimgelberger Riesling Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Klimgelberger Riesling Kabinett Trocken from the Winery Winzergenossenschaft Rammersweier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Klimgelberger Riesling Kabinett Trocken of Winery Winzergenossenschaft Rammersweier in the region of Baden is a with a nice freshness.
Food and wine pairings with Klimgelberger Riesling Kabinett Trocken
Pairings that work perfectly with Klimgelberger Riesling Kabinett Trocken
Original food and wine pairings with Klimgelberger Riesling Kabinett Trocken
The Klimgelberger Riesling Kabinett Trocken of Winery Winzergenossenschaft Rammersweier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of the garbure, linguine with squid ink and cockles or real paella recipe from valencia.
Details and technical informations about Winery Winzergenossenschaft Rammersweier's Klimgelberger Riesling Kabinett Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Winzergenossenschaft Rammersweier
The Winery Winzergenossenschaft Rammersweier is one of of the world's greatest estates. It offers 40 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.














