
Winery Winzergenossenschaft RammersweierGrauburgunder Tradition Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Grauburgunder Tradition Trocken from the Winery Winzergenossenschaft Rammersweier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Tradition Trocken of Winery Winzergenossenschaft Rammersweier in the region of Baden is a .
Food and wine pairings with Grauburgunder Tradition Trocken
Pairings that work perfectly with Grauburgunder Tradition Trocken
Original food and wine pairings with Grauburgunder Tradition Trocken
The Grauburgunder Tradition Trocken of Winery Winzergenossenschaft Rammersweier matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of leeks with ham and béchamel sauce, couscous from the sea or sheep's feet with mountain honey.
Details and technical informations about Winery Winzergenossenschaft Rammersweier's Grauburgunder Tradition Trocken.
Discover the grape variety: Picpoul Noir
Supple, fruity reds with a clear ruby robe, smooth tannins and an airy palate with cutting acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and floral southern notes. Elegant, vibrant-acid profile. Traditional component of Languedoc blends and one of the 13 authorised grapes of Châteauneuf-du-Pape AOC, embodying Rhône heritage. Black-skinned variant of Picpoul, once more widely planted in the South.
Last vintages of this wine
The best vintages of Grauburgunder Tradition Trocken from Winery Winzergenossenschaft Rammersweier are 0
Informations about the Winery Winzergenossenschaft Rammersweier
The Winery Winzergenossenschaft Rammersweier is one of of the world's greatest estates. It offers 40 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Fumet
Older synonym for bouquet.














