Winery Winzer vom Weinsberger TalCaverna
Red wine
This wine generally goes well with vegetarian
Food and wine pairings with Caverna
Pairings that work perfectly with Caverna
Original food and wine pairings with Caverna
The Caverna of Winery Winzer vom Weinsberger Tal matches generally quite well with dishes of vegetarian such as recipes of broccoli and blue cheese quiche without pastry.
Details and technical informations about Winery Winzer vom Weinsberger Tal's Caverna.
Discover the grape variety: Pinot Auxerrois
Rich and aromatic whites with a pale golden robe, round palate with moderate acidity, signature aromas of exotic fruits (pineapple), yellow fruits (peach, apricot), white flowers (acacia) and honeyed notes. Also a base for Crémant d'Alsace AOC. Component of Alsace AOC whites (sometimes labelled Pinot Blanc or Edelzwicker), Côtes-de-Toul AOC and Moselle whites. Alsatian and Lorraine synonym for Auxerrois, descended from Pinot Noir x Gouais Blanc.
Last vintages of this wine
The best vintages of Caverna from Winery Winzer vom Weinsberger Tal are 2015, 0
Informations about the Winery Winzer vom Weinsberger Tal
The Winery Winzer vom Weinsberger Tal is one of of the world's greatest estates. It offers 90 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.
