The Winery Wingert Családi Borospince in Villány in Dél-Pannónia

The winery offers 2 different wines
Its wines get an average rating of 4.6.
It is currently not ranked among the best domains of Dél-Pannónia.
It is located in Villány in the region of Dél-Pannónia
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The Winery Wingert Családi Borospince is one of the best wineries to follow in Villány.. It offers 2 wines for sale in of Villány to come and discover on site or to buy online.

Top Winery Wingert Családi Borospince wines

Looking for the best Winery Wingert Családi Borospince wines in Villány among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wingert Családi Borospince wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wingert Családi Borospince wines with technical and enological descriptions.

The top red wines of Winery Wingert Családi Borospince

Food and wine pairings with a red wine of Winery Wingert Családi Borospince

How Winery Wingert Családi Borospince wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese noodles with beef, lamb chops with honey and spices or quick coconut milk chicken.

The grape varieties most used in the red wines of Winery Wingert Családi Borospince.

  • Cabernet Sauvignon
  • Blauer Portugieser

Discovering the wine region of Villány

The wine region du Villány is located in the region in Dél-Pannónia in Hungary. In the mouth of Villány is a powerful with a nice balance between acidity and tannins. We currently count 113 estates and châteaux in the of Villány, producing 850 different wines in conventional, organic and biodynamic agriculture. The wines of Villány go well with generally quite well with dishes of mature and hard cheese, vegetarian or poultry.

Discover other wineries and winemakers neighboring the Winery Wingert Családi Borospince

Planning a wine route in the of Villány? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wingert Családi Borospince.

Discover the grape variety: Feunate

Feunate noir is a grape variety that originated in France (Drôme). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Feunate noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

News about Winery Wingert Családi Borospince and wines from the region

Lirac & Tavel 2020: report and top-scoring wines

On the 25th March there was a frost in the Southern Rhône. ‘It’s normal to have frosts then – it’s practically still winter,’ says Rodolphe des Pins of Château de Montfaucon. Scroll down to see tasting notes and scores for the top-scoring Lirac & Tavel 2020 wines {"content":"PHA+QnV0IHdoZW4gdGhlIHZpbmVzIGhhdmUgd29rZW4gZWFybHksIGFzIHRoZXkgZGlkIGluIDIwMjAsIGl0IGNhbiBkZWNpbWF0ZSB0aGUgeW91bmcgYnVkcy48L3A+CjxwPjxkaXYgY2xhc3M9ImFkLWNvbnRhaW5lciBhZC1jb250YWluZXItLW1vYmlsZ ...

Vinopolis founder Duncan Vaughan-Arbuckle dies aged 83

Wine merchant and entrepreneur Duncan Vaughan-Arbuckle has passed away aged 83. Vaughan-Arbuckle was the founder and director of Vinopolis, the award-winning wine-themed visitor attraction which was located on London’s Bankside from 1999 to 2015. According to his daughter Desdemona Freeman his interest in wine began when he started trading food and wine in the mid-1970s. ‘He came from the business side of things but wine was clearly his favourite subject,’ she told Decanter. What he found partic ...

Walls: Brézème and Seyssuel – sleeping beauties of the Northern Rhône

By 1965, the vineyards of Condrieu had largely been abandoned – phylloxera and two world wars had decimated the place and its people. There were just 8ha of vines remaining on these granite slopes. If it weren’t for the hard work of a few steadfast vignerons, the appellation might have disappeared entirely, reclaimed by the forest. Thankfully, Condrieu survived and has since flourished – but great appellations have been lost before. We know this because some have recently been rediscovered. In f ...

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

Discover other regions and appellation of Dél-Pannónia