
Winery Wine UnionSauvignon Blanc - Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Sauvignon Blanc - Chardonnay of the Winery Wine Union is in the top 40 of wines of Melnik.
Food and wine pairings with Sauvignon Blanc - Chardonnay
Pairings that work perfectly with Sauvignon Blanc - Chardonnay
Original food and wine pairings with Sauvignon Blanc - Chardonnay
The Sauvignon Blanc - Chardonnay of Winery Wine Union matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of flamenkuche express, mexican salad with spicy dressing or panga curry.
Details and technical informations about Winery Wine Union's Sauvignon Blanc - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sauvignon Blanc - Chardonnay from Winery Wine Union are 2016, 2015, 2011, 0
Informations about the Winery Wine Union
The Winery Wine Union is one of of the world's greatest estates. It offers 10 wines for sale in the of Melnik to come and discover on site or to buy online.
The wine region of Melnik
The wine region of Melnik of Bulgaria. Wineries and vineyards like the Domaine Zagreus or the Logodaj Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Melnik are Melnik, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Melnik often reveals types of flavors of cherry, red fruit or walnut and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.














