
Winery Cascina MontagnolaDerthona
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Derthona from the Winery Cascina Montagnola
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Derthona of Winery Cascina Montagnola in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Derthona of Winery Cascina Montagnola in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Derthona
Pairings that work perfectly with Derthona
Original food and wine pairings with Derthona
The Derthona of Winery Cascina Montagnola matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pho soup, barbecued lobster or 4 cheese tart.
Details and technical informations about Winery Cascina Montagnola's Derthona.
Discover the grape variety: Sabalkanskoï
It is believed to be native to the Black Sea coast or the Azov Sea in the Balkans. It can be found in the United States, Australia, North Africa, Egypt, Turkey, Italy, etc. It is virtually unknown in France, perhaps because it matures too late and with difficulty.
Last vintages of this wine
The best vintages of Derthona from Winery Cascina Montagnola are 0, 2010
Informations about the Winery Cascina Montagnola
The Winery Cascina Montagnola is one of of the world's greatest estates. It offers 14 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














