Winery Wine ClubFree Rain Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Free Rain Pinot Grigio from the Winery Wine Club
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Free Rain Pinot Grigio of Winery Wine Club in the region of California is a .
Food and wine pairings with Free Rain Pinot Grigio
Pairings that work perfectly with Free Rain Pinot Grigio
Original food and wine pairings with Free Rain Pinot Grigio
The Free Rain Pinot Grigio of Winery Wine Club matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of croziflette, traditional hungarian goulash or sheep's feet with mountain honey.
Details and technical informations about Winery Wine Club's Free Rain Pinot Grigio.
Discover the grape variety: Goron de Bovernier
Its origin is most certainly Valdôtaine (Italy), still cultivated in the Entremont Valley in the Swiss Valais and totally unknown in other countries. It is the result of a natural cross between a still unknown or even extinct variety and the Cornalin du Valais or rouge du pays. It is the grandson of the humagne rouge or petit rouge and would also have genetic links with the rèze and the chasselas. The Goron de Bovernier is registered in the Official Catalogue of wine grape varieties list B.
Last vintages of this wine
The best vintages of Free Rain Pinot Grigio from Winery Wine Club are 0, 2016
Informations about the Winery Wine Club
The Winery Wine Club is one of of the world's greatest estates. It offers 21 wines for sale in the of Monterey to come and discover on site or to buy online.
The wine region of Monterey
The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Dry extract
Non-liquid constituents of wine.
